New Years Eve in Paris

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Are you sure

Du Provence, chouette et marrant (comme le grand corsaire avec une chaussure noire)

I've visited/stayed in Paris dozens of times in over four decades.
Nowadays the entire world has an automatic espresso maker. But before that in France, it was coffee made in a sauce pan on the stove during the week, and cafetière moka on the stove in the weekends.

(char à pu(t)te : 10 points)
 
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?? I knew it, even on stove with grand Ma and it was always fresh ! Although she hadn't moka cafetiere (italian one I mean !) !

Never tried coffe à la chaussette like some make it yet in Brazil ? No better filter !

For everyday coffee I have the old Melior ! It gives you Something between the non tasty american long coffee and the too strong moka coffee if you drink big cups like I do !

Ah yes the Grand blond avec une chaussure noire... funny french movie, a little like the Louis de Funès ones ! Why du Provence ?
 
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I've only made the shortest stay in France (this is my error, but hopefully time will come soon to correct this!) but I made it up to Vence and St. Paul de Vence from Nice and loved every bit of it. I can imagine the rest is even better.

My general style of food ordering is to let whomever is helping me pick something--this has yet to let me down.

You guys are making me want to visit. 😀 Enjoy Nezbleu!
 
Those stories of coffe and stoves make me think about Something for our Canadians OP travelling with their homard !

I like too much this Hotel Particulier you can visit at Paris from a rich banker you can always visit with the furnitures . No queue ! A rich experience ! Worth to spend 1 hour (it's a little palais) ! the stoves are aewsomes !
http://www.lesartsdecoratifs.fr/francais/musees/musee-nissim-de-camondo/ Can leave the homard here ! 😉 Damned if you can see the kitchen !
 
I've only made the shortest stay in France (this is my error, but hopefully time will come soon to correct this!) but I made it up to Vence and St. Paul de Vence from Nice and loved every bit of it. I can imagine the rest is even better.

My general style of food ordering is to let whomever is helping me pick something--this has yet to let me down.

You guys are making me want to visit. 😀 Enjoy Nezbleu!

Did you go the famous Pizzas restaurent there ? The most incredible choice I've ever seen : more than one hundred iirc !
 
Oh yes my dear 🙂 (don't say them the opposite 😉 )

Italy the only one country more beautifull than France for historical traces ! (for me at least) ! I just Love Italy and totally addicted to trecento, quattrocento, cinquencento !

Damned no Cordobba for me but Italy instead .... Hve to see again Ravena !
 
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Ok we don"t speak about the same thing at all ! Here you stay near your aera when speaking about those wines (putain la Cote Rotie YES !).

You really should take this way (RN86/RD840) to go to Conques because the landscapes are just aewsome and very changing : go to the South by Avignon, le pont du gard, la conriche des Cevenes, les gorges du Tarn by DN840 then Rodez to go to Conques, try Figeac town if not made yet as well after Conques ! Of course you will not find better wines but the sees are just wonderfull (this RD840 is something !). You may stop for a night before the Gorges du Tarn for instance.... Don't take the National road but the departemental road by la corniche des Cévennes !
 
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Black Diamonds anyone?
 

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There's some jazz here once a year !

I find the roman stuffs in France to be fantastic with a very large panel from Veslay to Conques.

I strongly recomand you to go from Vienne to Conques by car in two days by the South of Massif Central !

The basilica in Conques is slightly sloped so that it could be swabbed out when the pilgrims left in the morning. One of the great pilgrimmage churches on the way to Compostella.

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I love the Madeleine of Vezelay as well, and just below the city is one of the finest restaurants/hotels in all of FR.

An externally hosted image should be here but it was not working when we last tested it.
 
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Black Diamonds anyone?

Yes give me 1 kilo, please ! (i think the "please" is not too much if you give me the box !)

He (Petro) sells also a caviar made in France from snails... never tested this one 🙄 ! (don't call him Petro like Pedro, he has a magnum gun to kill the old hungry duchesses !

Does he sell black diamonds as well ? (name for "black truffles" in France)

They try to make also in Aquitaine some fish farm to re make caviar in France like there was a long time ago... It has the reputation to be good (a business of the last boyfriend of Yves St Laurent !)

Guys it's impressive, you know as well France as Matt Damon knows Mars 😀

Ahaha You drinked too much at Conques to find God and finally vomitted half of Him ! The Tympan (in front of the "nartex") is my favorite one 🙂 ! If you like it red : go to Collonges la Rouge ! : already wine red color ... more discrete the morning !
 
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This was "also," not "instead of."

I've been to France perhaps 50-60 times and have traveled around there pretty extensively. This was one of the benefits of working in the wine business.

50-60 times ! Hey you worked in the wine thieveness ...😀

Meet there your dog a morning when drunked in Pyrennées in a landscape between sheeps ? That's why the Patou is Dangerous, it looks like a sheep : it kills more sheperd than wolfs !
 
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