Humour: The battle begins

[JMFahey]

100% multi-strand copper with a Polyethylene dielectric and a PVC outer jacket.

This is a Dick Smith product. They are now defunct and this is the last of the inventory floating around at various stores.
https://en.wikipedia.org/wiki/Dick_Smith_(retailer)

Glad you got lucky then 🙂

 

[Galu]

Tunnock's Snowballs!

Tunnock's is a family firm based in Bonnie Scotland. 👍

Can you also get their legendary Teacakes and Caramel Wafers?

 

[Cal Weldon]

Yes, made at 34 Old Mill Road, Uddingston, Glasgow.

I think the only snowballs I have seen are the coconut covered ones. Maybe it’s an export thing.

 

[billshurv]

The teacakes are awesome.

 

[Galu]

My wedding cake was made by Tunnock's!

What an emotional experience - I could hardly hold back the 'tiers'! 😉

 

[Galu]

I think the only snowballs I have seen are the coconut covered ones.

That's correct - my first image shows Tunnock's Teacakes.

 

[Cal Weldon]

I’ve not seen these particular snowballs before. This is a clearing house type store. We are not likely to see anymore than are in the store now. As mentioned they cost 4 or 5 cents USD, per 30 gr. snowball.

 

[Galu]

A 4 pack (120g) of Tunnock's Snowballs costs £1 here, so you can eat yours guilt free!

 

[TheGimp]

I prefer Gummi Bears.

 

[Refugee1]

How many chocolate hashtags is a speaker cable worth?

 

[JMFahey]

Tunnock's Snowballs!

Tunnock's is a family firm based in Bonnie Scotland. 👍

View attachment 1125118

Can you also get their legendary Teacakes and Caramel Wafers?

View attachment 1125119

Here in Argentina "Bombón Escocés" is a VERY popular dessert.

Our version is made out of chocolate and vanilla Ice Cream, dipped in chocolate and covered in crushed peanut or almonds, and out imprrovement is filling its core with Dulce de Leche (Milk Candy)

DELICIOUS!! 😉

PS: we have an "all chocolate, covered in white chocolate" version 🙂

 

[lcsaszar]

Yes, made at 34 Old Mill Road, Uddingston, Glasgow.

I think the only snowballs I have seen are the coconut covered ones. Maybe it’s an export thing.

We have a local version here. It is called Negro Kiss (tradition is outside the PC name battle).

 

[Mr_Zenith]

Here in Argentina "Bombón Escocés" is a VERY popular dessert.

Our version is made out of chocolate and vanilla Ice Cream, dipped in chocolate and covered in crushed peanut or almonds, and out imprrovement is filling its core with Dulce de Leche (Milk Candy)

DELICIOUS!! 😉

PS: we have an "all chocolate, covered in white chocolate" version 🙂

So looking at the logo signifying the gluten-free product... If I accidentally give someone who's gluten intolerant a box of the original, does that mean I've committed a "Sin T.A.C.C." error?

 

[JMFahey]

You mean besides the Grammatical one? 😉

No TACC but tons of cream and sugar 🙁

A box full will trigger anybody´s glucose and Triglycerides evel through the roof.

That said, still delicious 😉