Does Goa maintain any Portugese contribution to the food? I've never been to Goa, but spent a week in Karnataka.
Yes, it has lot of portugese dishes and many are cooked daily in Goans' houses. If you go to some old high standard hotels, you will be surprized to see their original Portugese dishes.
Gajanan Phadte
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same, only different
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Thanks for the pointers. I love Indian food and am always looking for good recipes. Last week I made a Mysore-style chicken biryani which was delicious, although I cheated and made it a one-pot dish rather than layering it and finishing in the oven.
We have them occasionally, usually with chili. Still warm from the oven with lots of butter on them.
jeff
Darn Hippies....you ain't tasted nothing til you've tried toasted quinoa / tofu / pecan / banana bread
