For the first time I tried to add a few drops of water to the whiskey and boy, did it make a difference!
It took me years to try this, but it really does make a difference doesn't it?
I'm at the other end of the scale today though....Henry Weston's vintage cider 8.2%
We are talking of drops, not diluting the noble drink. Someone said that the drops caused a chemical reaction that sort of took away somewhat of the bite from alcoholes and letting the essence of the whiskey play the major role.
i justhad a chicken’n’baconsandwich with a Markestad Export beer. This was the only kind sold on the train I am riding and it was bitter/sour and far from the various Belgian beer we had at the bar next to our hotel.
i justhad a chicken’n’baconsandwich with a Markestad Export beer. This was the only kind sold on the train I am riding and it was bitter/sour and far from the various Belgian beer we had at the bar next to our hotel.
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Evil Twins 'Even More Jesus' Even More Jesus - Evil Twin Brewing One of the finer things in life
Bourbon here. "Friday afternoon, long weekend" and my wife is out of town after 2 weeks of house guests. I miss everybody but the quiet sure is nice.
@Cal -- I have some rum I bought in Hawaii last year - a white rum and a bottle each of a coffee rum and a spice rum. Any suggestions on what to make with it? I usually just drink straight or on ice, although a real daiquiri can be a treat.
@Cal -- I have some rum I bought in Hawaii last year - a white rum and a bottle each of a coffee rum and a spice rum. Any suggestions on what to make with it? I usually just drink straight or on ice, although a real daiquiri can be a treat.
Those pictures look great. Love Basil Hayden, don't think I've had the rum. It's 18 yr? I have some prickly pears whose juice I might incorporate into a Margarita or Daiquiri tomorrow - neither idea is original.
Cheers!
Phil
