Left if you must, but OOOF!
If you can be kind to yourself, go to a big box store and get a Diablo 7 1/2" 48t semi-finish. It's a nice balance between clean cutting and material removal. It's also awfully affordable. Below that I'd recommend the 24T rip and if you want to splurge and go slow, the 60t.
If you can be kind to yourself, go to a big box store and get a Diablo 7 1/2" 48t semi-finish. It's a nice balance between clean cutting and material removal. It's also awfully affordable. Below that I'd recommend the 24T rip and if you want to splurge and go slow, the 60t.
"Diablo 7 1/2" 48t semi-finish" I'll look for one next time I'm in walmart or Home Deep.
Thanks DPH!
Thanks DPH!
I'd not worry about the cutting blade if you can finish the end result somehow, sander, router or whatever.
2" is a big cut for a 7" blade, go slowly...
2" is a big cut for a 7" blade, go slowly...
Laminate tends to chip. I've only been able to prevent chips by having a backing board hard pressed against the laminate. But that is going to make the work 3 plus inches thick. Is it laminated both sides, or only one?
jn
jn
Lots of masking tape where you are cutting and or thick sacrificial card or ply. Triple chip tungsten tipped blade would be good too.
I've renovated my house and used this
guilhotina wolfcraft corte laminado wolfcraft - leroy merlin portugal
And .... the blade is not sharp.
guilhotina wolfcraft corte laminado wolfcraft - leroy merlin portugal
And .... the blade is not sharp.
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I had used the blade that had been used on many projects prior here when I cut my counters some 15 years ago. I recall cutting from the back side.
Just go slow, and use a guide, maybe clean any residue from the sides of the blade first.
Just go slow, and use a guide, maybe clean any residue from the sides of the blade first.
Try Matrix or other brand twin blades saw. One blade turn on the opposite of the second one. Clean cut through adhesive tape.
I had used the blade that had been used on many projects prior here when I cut my counters some 15 years ago. I recall cutting from the back side.
Just go slow, and use a guide, maybe clean any residue from the sides of the blade first.
You want the "a-face" to be entry point of the cut so that any chipping/blow out occurs on the "b-face". Circular saws spin such that the bottom is cut first which pulls the saw to the material rather than push it away, increasing stability. So, yes, you're correct. 🙂
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