base plate of heasink
- Thread starter mik
- Start date
base plate
Seriously now,
I haven't really studied it, but two things come to mind, size and thickness. Thickness is important to spread the heat quickly to the outlying fins. Therefore, I think that the larger the sink, the thicker the baseplate should be. But I have no quick numbers.
As for size, obviously if you need more cooling cap, you need more real estate to radiate and/or conduct the heat to the ambient air. There is a limit to the number of fins you can put on an inch and the size of the fins with respect to their distance, because if you put them too close they will heat each other, unless you use forced air. So, closely-spaced fins need forced air to be effective. With natural convection you need to get larger area with higher capacity. But this is all common sense.
Bottom line, as I see it, thicker baseplate will make the sink more effective all other things being equal.
Does this help you?
Jan Didden
Seriously now,
I haven't really studied it, but two things come to mind, size and thickness. Thickness is important to spread the heat quickly to the outlying fins. Therefore, I think that the larger the sink, the thicker the baseplate should be. But I have no quick numbers.
As for size, obviously if you need more cooling cap, you need more real estate to radiate and/or conduct the heat to the ambient air. There is a limit to the number of fins you can put on an inch and the size of the fins with respect to their distance, because if you put them too close they will heat each other, unless you use forced air. So, closely-spaced fins need forced air to be effective. With natural convection you need to get larger area with higher capacity. But this is all common sense.
Bottom line, as I see it, thicker baseplate will make the sink more effective all other things being equal.
Does this help you?
Jan Didden
base plate
Well, my argument was that the larger the sink, the less "heat resistance" you want to quickly spread the heat to the outlying fins, if you want max efficiency for the size. That means thicker baseplate.
The fact the there exist some heatsinks with size a and thickness b doesn't really tell me anything, except that there probably is a market for heatsinks size a thickness b...
Jan Didden
Well, my argument was that the larger the sink, the less "heat resistance" you want to quickly spread the heat to the outlying fins, if you want max efficiency for the size. That means thicker baseplate.
The fact the there exist some heatsinks with size a and thickness b doesn't really tell me anything, except that there probably is a market for heatsinks size a thickness b...
Jan Didden
Sounds like a good sized heatsink to me. Fin length is just fine (IMHO) and to some extent I think the longer the better (to a certain point of course) and the reason for fins being around 40 mm or less is mainly due to extrusion limitations and such but performance, as far as I know, will be better with longer fins but the prices will not be...
Depending on the heat you need to dissipate and how you apply it I think the sink will be just fine. Try to spread the "heat entry point" across the width to work around the base plate thickness which is not too small but not very large either...
/UrSv
Depending on the heat you need to dissipate and how you apply it I think the sink will be just fine. Try to spread the "heat entry point" across the width to work around the base plate thickness which is not too small but not very large either...
/UrSv
