Nutella
IDK much, but shouldn't that be called 'the spread of death', AFAIK concentrated oils and sugar.
Home needed for Atlas, the Glasgow rabbit the size of a dog - BBC Newsbeat
I can think of a few people here who think what to do with that much wabbit meat!
I can think of a few people here who think what to do with that much wabbit meat!
Of course ! You talk to a french ! Even one of our political woman said Nutella should be forbiden in France ! We has a diplomatic clash with Italy just because of that (I see from here we will forbiden the Duck trumpet soon : too much roasted) !
Here people are fed up with industrial food with sugar everywhere and hormones in meat who would came from USA... we want to be fat but for good reasons only : cassoulet & wine, eventually light Chantilly and champagne ! Problems are children..... I like myself even today buy 4 cheese burgers at Mc Donald and eat them like a dessert !
Nutella is not a good food (palm tree oils, etc) ! I joked, see it as a critism of modern Junk food ....
But more seriously : a juicy pear with true mealted chocolate with a little of Roquefort cheese like a multilayer cake (just on elayer of cheese betwen two layer of pear, a little chocolate on it ! and the accurate wine on it is Something... for trained cooker and eater only
Here people are fed up with industrial food with sugar everywhere and hormones in meat who would came from USA... we want to be fat but for good reasons only : cassoulet & wine, eventually light Chantilly and champagne ! Problems are children..... I like myself even today buy 4 cheese burgers at Mc Donald and eat them like a dessert !
Nutella is not a good food (palm tree oils, etc) ! I joked, see it as a critism of modern Junk food ....
But more seriously : a juicy pear with true mealted chocolate with a little of Roquefort cheese like a multilayer cake (just on elayer of cheese betwen two layer of pear, a little chocolate on it ! and the accurate wine on it is Something... for trained cooker and eater only
Last edited:
Nutella is not a good food (palm tree oils, etc) ! I joked, see it as a critism of modern Junk food ....
As a kid you couldn't get it in uk, so was number one thing to buy if you went to europe on a trip! But you have to admire how Ferrero took kids food and made an adult chocolate out of it! In 1946 it was a good idea though.
But more seriously : a juicy pear with true mealted chocolate with a little of Roquefort cheese like a multilayer cake (just on elayer of cheese betwen two layer of pear, a little chocolate on it ! and the accurate wine on it is Something... for trained cooker and eater only
Sounds good, but I would probably have a stout with that.
Home needed for Atlas, the Glasgow rabbit the size of a dog - BBC Newsbeat
I can think of a few people here who think what to do with that much wabbit meat!
They eat the animal in the arm of the Rabbit in Scotland ?
I would buy one please, not to eat, but to swap my car : a harley Davidson case in the rabbit and Hop : wild wild West ! (doubleVi, doubleVi, doubleVi!)
As a kid you couldn't get it in uk, so was number one thing to buy if you went to europe on a trip! But you have to admire how Ferrero took kids food and made an adult chocolate out of it! In 1946 it was a good idea though.
Sounds good, but I would probably have a stout with that.
If you learned Marketing at Nutella, you will never sufer of unployment, ! They are more brillant than Banana chocolate powder brand !
You have to take of the skin of the fruit of course, not like those frenchs whom eat the panse in the "panse de Brebis farcie" scotisch meal.... sacré frenchs !
little Clairette de Die
One of my favorites, difficult to find here.
Surprisely good and well made wine despite the low price !
The one I drink is only around 5 euros if bought by 6 ! I can understand because the weight it's not cheap to shipp and make money (and of course not the same quantity production as Champagne with kilometers of caves ! fi we just compare bubles and bubles... because Clairette is a dessert wine.... which Champagne isn't!
The one I drink is only around 5 euros if bought by 6 ! I can understand because the weight it's not cheap to shipp and make money (and of course not the same quantity production as Champagne with kilometers of caves ! fi we just compare bubles and bubles... because Clairette is a dessert wine.... which Champagne isn't!
Last edited:
in my own kitchen trying to make fella fel for the first time. If someone have tips to cook them
When he's not watching, hit him hard on the back of his head.
Get a large pot before inviting him over for dinner.
Si maigre tu es, mon pote.
Porking is Power, how to Pork a Pork is Pure Poetry.
Even Howard Stern agrees that Private parts Function best for Shagging Pork.
Rest in Pig Vomit peace, Mr Kevin Metheny.
https://www.youtube.com/watch?v=Eeqw-Aqh8nQ
Porking is Power, how to Pork a Pork is Pure Poetry.
Even Howard Stern agrees that Private parts Function best for Shagging Pork.
Rest in Pig Vomit peace, Mr Kevin Metheny.
https://www.youtube.com/watch?v=Eeqw-Aqh8nQ
Last edited:
Well bad bilan for the libaneeses : no one knows about boulette de pois-chiche boiled in oïl ?
We call that "hayse arbes."
- Home
- Member Areas
- The Lounge
- The food thread