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The food thread
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Old 26th March 2011, 03:26 AM   #321
Cal Weldon is offline Cal Weldon  Canada
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Tinny, I'm coming over. You and me, we're going make something special in the pizza dept. email me your address and when the best time is to arrive. I might need a ride from the airport.

Cheers
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Old 10th April 2011, 02:23 AM   #322
tinitus is offline tinitus  Europe
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hey, Cal, still too busy with Bybees ?
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Old 10th April 2011, 02:47 AM   #323
Cal Weldon is offline Cal Weldon  Canada
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That looks fantastic.

Me? Too busy with family from out of town. Both mine and hers. Plus gearing up for a federal election. Back at 'er soon.
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Old 12th April 2011, 09:00 PM   #324
tinitus is offline tinitus  Europe
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Old 12th April 2011, 09:22 PM   #325
jackinnj is offline jackinnj  United States
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Angostura bitters is a wonderful paliative remedy for eatin' something like that Tinitus!
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Old 13th April 2011, 12:44 AM   #326
nezbleu is offline nezbleu  Canada
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Especially in a Manhattan.
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Old 13th April 2011, 12:50 AM   #327
jackinnj is offline jackinnj  United States
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Especially in a Manhattan.
Especially with Canada's two great gifts to the world: "Crown Royal" and "VO".
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Old 13th April 2011, 01:10 AM   #328
nezbleu is offline nezbleu  Canada
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Just finished a Wiser's Deluxe 10 yr. old on the rocks. It's a bit grainy but overall an excellent Canadian whisky.

So whisky from Canada, Angostura bitters from Trinidad, Vermouth from Italy, Maraschino cherries (originally from Serbia) = Manhattan, the all-American drink!
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Old 13th April 2011, 01:30 AM   #329
Cal Weldon is offline Cal Weldon  Canada
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Especially with Canada's two great gifts to the world
Ice hockey and canoes.
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Old 15th April 2011, 10:40 PM   #330
tinitus is offline tinitus  Europe
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pizza
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