The food thread - Page 33

Cal Weldon · 26th March 2011, 03:26 AM

Tinny, I'm coming over. You and me, we're going make something special in the pizza dept. email me your address and when the best time is to arrive. I might need a ride from the airport.

Cheers

tinitus · 10th April 2011, 02:23 AM

hey, Cal, still too busy with Bybees ?

Cal Weldon · 10th April 2011, 02:47 AM

That looks fantastic.

Me? Too busy with family from out of town. Both mine and hers. Plus gearing up for a federal election. Back at 'er soon.

tinitus · 12th April 2011, 09:00 PM

jackinnj · 12th April 2011, 09:22 PM

Angostura bitters is a wonderful paliative remedy for eatin' something like that Tinitus!

nezbleu · 13th April 2011, 12:44 AM

Especially in a Manhattan.

jackinnj · 13th April 2011, 12:50 AM

Quote:

Originally Posted by nezbleu

Especially in a Manhattan.

Especially with Canada's two great gifts to the world: "Crown Royal" and "VO".

nezbleu · 13th April 2011, 01:10 AM

Just finished a Wiser's Deluxe 10 yr. old on the rocks. It's a bit grainy but overall an excellent Canadian whisky.

So whisky from Canada, Angostura bitters from Trinidad, Vermouth from Italy, Maraschino cherries (originally from Serbia) = Manhattan, the all-American drink!

Cal Weldon · 13th April 2011, 01:30 AM

Quote:

Originally Posted by jackinnj

Especially with Canada's two great gifts to the world

Ice hockey and canoes.

tinitus · 15th April 2011, 10:40 PM

pizza

26th March 2011, 03:26 AM	#321
Cal Weldon Speakerholic diyAudio Moderator Join Date: Jan 2004 Location: British Columbia	Tinny, I'm coming over. You and me, we're going make something special in the pizza dept. email me your address and when the best time is to arrive. I might need a ride from the airport. Cheers __________________ Next stop: Margaritaville Some of Cal's stuff \| Cal Weldon Consulting

10th April 2011, 02:47 AM	#323
Cal Weldon Speakerholic diyAudio Moderator Join Date: Jan 2004 Location: British Columbia	That looks fantastic. Me? Too busy with family from out of town. Both mine and hers. Plus gearing up for a federal election. Back at 'er soon. __________________ Next stop: Margaritaville Some of Cal's stuff \| Cal Weldon Consulting

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12th April 2011, 09:22 PM	#325
jackinnj diyAudio Member Join Date: Apr 2002 Location: Llanddewi Brefi, NJ	Angostura bitters is a wonderful paliative remedy for eatin' something like that Tinitus!

13th April 2011, 12:44 AM	#326
nezbleu diyAudio Member Join Date: Dec 2009	Especially in a Manhattan.

13th April 2011, 01:10 AM	#328
nezbleu diyAudio Member Join Date: Dec 2009	Just finished a Wiser's Deluxe 10 yr. old on the rocks. It's a bit grainy but overall an excellent Canadian whisky. So whisky from Canada, Angostura bitters from Trinidad, Vermouth from Italy, Maraschino cherries (originally from Serbia) = Manhattan, the all-American drink!