+2, its already cooked. Salmon cooks very quicky and its very easy to dry it out. I do it grilled or on a plank, mmm. Amoked is nice too. Im having kipper snacks in hot pepper sauce. Not salmon but still quite tasty.
One trick to getting sauce to stick on any pasta is by not rinsing the starch off it. Many people rinse their pasta. One reason is to stop it from cooking but there are other ways to do that.
I like the recipies where instead
of cooking the pasta seperately (from the sauce)
The whole shebang cooks together
I like the recipies where instead
of cooking the pasta seperately (from the sauce)
The whole shebang cooks together
I cook them separate, saute everything up add it to the sauce and let it stew and blend then add my boiled pasta and let it cook in a bit further. Thats amazing when your adding mushrooms, its like a flavor punch in the face, saute the shrooms first. Sometimes Ill top the pasta with it all later it just looks better for presentation if your trying to impress someone. Most normal folks just mix it all in together when they get it plated anyway. But that way is pretty good when theres tons of ground beef I like to scoop it up with a nice piece of bread.
They're indeed very good. Among the big commercial brands, I've always liked De Cecco marginally better, but that's down to a matter of preferences.
Funny though... it was much easier to find a wide variety of Italian brands/products in a small Belgian town than it is in Paris (unless you're willing to spend a fortune).
Baked pasta is nice. I like them both so I tend to do them about 50/50.I like the recipies where instead
of cooking the pasta seperately (from the sauce)
The whole shebang cooks together
My BMW dealer has "Yachting" in the waiting room, I read some reviews of the HD GPS/radar/chart packages now available, such toys (over the top granite kitchens too).
Must be more than that. I wrapped those little triangles of laughing cow cheese in them last weekend when I could find nothing else around, not bad. The cheese is here for the grandchildren's visits.
I like the kale chips a lot, replacing the water with beer is an interesting concept.
(makes me wonder if the quantum compass development has any use for Bybee purifiers)
Different crowd? One of the guys in the lab got a promo recently and is looking at a side scan package for his boat.
We paid less than $800 for a USB Garmin that used a DVD of local charts (Delorme HQ is less than 10 mi from my place in ME). This setup was pretty good.
KitchenAid mixer with pasta roll&cut attachments, much more comfortable.
(if there's anything I detest, it's making dough by hand)