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Old 1st January 2013, 05:04 AM   #481
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I'm pleased to see this being discussed... having considered for a long time the Ricard Pastis mixed with soda water is the ultimate audiophile beverage... it provides a well defined bass, clear mids and adds a certain fluidity to the highs...
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Old 1st January 2013, 09:05 AM   #482
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Double expresso at "Place Victor Hugo" where the streets are being swept and ladies returning home. Bon annee
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Old 1st January 2013, 10:33 AM   #483
panos29 is offline panos29  Greece
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Right now I am enjoying my beloved double esspresso made on my trustfull La Pavoni, (the one with the lever) watching the Austria philharmonic New Year's Concert 2013 with Franz Welser-Möst! What a treat!

Happy New Year everybody!
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Old 1st January 2013, 11:51 AM   #484
SY is offline SY  United States
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Leftovers of last night's '11 Eric Texier "Opale."
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Old 1st January 2013, 11:59 AM   #485
balerit is offline balerit  South Africa
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4 Cousins Marula, a delectable African cream liqueur.

Last edited by balerit; 1st January 2013 at 12:07 PM.
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Old 8th February 2013, 09:55 PM   #486
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this sort of thing -
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Old 8th February 2013, 09:58 PM   #487
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Old 8th February 2013, 10:53 PM   #488
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Just made an Americano espresso while my wife makes dinner (which is a treat, because I do most of the cooking)
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Old 8th February 2013, 10:58 PM   #489
billyk is offline billyk  United States
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Harpoon Chocolate Stout. Quite a departure for me but very tasty. I am more of a biter hops IPA kinda guy.
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Old 11th February 2013, 05:05 PM   #490
flg is offline flg  United States
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Dogfish? Acctually, it was the wekend where I had my opportunity! Exppresso and Bailey's original... And a few Citron Martinis!!! While snowed in... With PWR at least. Had none for 3 day's during Sandy!
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